Sushi Seki, Japanese, Sushi, Upper East Side, New York, NY, Manhattan, Where to eat sushi in New York, Late Night, Chef Recommendation, Michael Anthony, Anita Lo, Dave Pasternack, After Hours, 10065
Sushi Seki, Japanese, Sushi, Upper East Side, New York, NY, Manhattan, Where to eat sushi in New York, Late Night, Chef Recommendation, Michael Anthony, Anita Lo, Dave Pasternack, After Hours, 10065
For killer food, but won’t break the bank.
Chef Michael Anthony of Gramercy Tavern in New York, NY
Upper East Side - New York, NY
Japanese / Sushi
Upper East Side
1143 1st Avenue, New York NY 10065 (view map)
T: 212.371.0238
Hours:
Mon - Sat: 5:30pm - 3am
Sun: closed
This is where you’ll see sushi chefs from around town eating, as well as people who know their fish. If you can, sit at the sushi bar and get the omakase.
Sushi Seki
August 23, 2010
RECOMMENDER
WHAT THEY SAID
- Restaurant: Centolire (Chef Rec)
- Restaurant: Daniel (Chef Rec)
- Restaurant: Rouge Tomate (Sommelier Rec)
- Restaurant: Wa Jeal Sichuan House (Chef Rec)
For sushi.
Chef Anita Lo of Annisa in New York, NY
For sushi, Seki is good. It’s open late at night. After work, that’s when you find you do most of your dining.
Chef Dave Pasternack of Esca in New York, NY