Gentleman's Relish, Patum Peperium, Anchovy, Anchovial, Fortnum & Mason, Fortnum and Mason, AB World Foods, G Costa Foods, Tabasco, Maille, Victorian England, English, British, Britain, Great Britain, Traditional British foods, Mrs. Breeton's Book of Household Management, Welsh Rarebit, The British Food Trust, Fortnum's Relish Anchovial Alchemy, Ceramic pots.
BRITISH GOODS
Bridgham & Cook, Ltd.
Freeport
British Food & Gifts
DEAN AND DELUCA
Soho
Speciality Food Store
FORTNUM & MASON
The classic English purveyor has their own version of our version of patum peperium. They recommend it on hot buttered toast, melted on a steak, in salad dressings, stirred through mashed potato, scrambled eggs or pasta, in Welsh Rarebit, in casseroles.
Piccadilly
Department Store
A New York Brit shop selling homemade pies and all things British, including Gentleman’s Relish.
West Village
British Food
THE BRITISH SHOPPE
An online shoppe selling Gentleman’s Relish and a host of other British goods.
Online
British Food & Gifts
GENTLEMAN’S RELISH: AND OTHER ENGLISH CULINARY ODDITIES (GOURMET’S GUIDE)
Purchase at: Amazon.com
A book documenting a plethora of culinary oddities: Piccalilli, marmite, Bombay duck, Brown Windsor Soup, Sloe Gin.
Gentleman’s Relish Patum Peperium
Who
A traditional English anchovy paste.
Why
It’s perfect on buttered toast with a cup of hot tea.
Consider
It has a unique strong fishy flavor that may not be everyone’s cup of tea.
January 10, 2010
Recommended By
- Chef Linton Hopkins (Holeman & Finch Public House in Atlanta, GA)
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