Asador Etxebarri - Slide Show - Slide 11 of 15 - Find. Eat. Drink.

Axpe, Axtondo, Grilling, Basque Country, Spain, Victor Arguinzoniz, Grilled Caviar, Grilled Oyster, Bilbao, Baby Eels, Percebes, Gooseneck Barnacles, Smoked Butter, Best restaurants in Spain, Best Restaurants near Bilbao, Best Restaurants in the Basque Country, where to eat in Spain, where to eat in the Basque Country.

PURVEYORS../Index/Purveyors/Purveyors.html../Index/Purveyors/Purveyors.htmlshapeimage_2_link_0
DRINK../Index/Drink/Drink.html../Index/Drink/Drink.htmlshapeimage_3_link_0
ETC.../Index/Etc/Etc.html../Index/Etc/Etc.htmlshapeimage_4_link_0
SUBSCRIBE../Index/Subscribe.html../Index/Subscribe.htmlshapeimage_5_link_0
RESTAURANTS../Index/Restaurants/Restaurants.html../Index/Restaurants/Restaurants.htmlshapeimage_6_link_0
PLACES../Index/Places.html../Index/Places.htmlshapeimage_8_link_0
 

11 of 15

Asador Etxebarri Article

MORE SLIDE SHOWS...../Index/Restaurants/Entries/2009/9/24_ASADOR_ETXEBARRI.html../Index/Multimedia.htmlshapeimage_13_link_0shapeimage_13_link_1

Grilled Salt Cod with Pil Pil Sauce


A Basque classic. The cod was cooked to medium rare, the Pil Pil sauce did not overpower the fish, and a grilled red pepper provided a splash of color and sweetness.