Au Pied de Cochon, Pig’s Foot, Montreal, Canada, Martin Picard, Where to eat in Montreal, Chefs recommendations in Montreal, Erik Desjarlais, Matt Jennings, Reservoir Brasserie Artisanal, All about Pig, Slide Show, Recommendations, Plateau Mont-Royal, French, Photographs, Poutine, Fois Gras, Pork, Stuffed Pig’s Foot, Trotter, Head

Au Pied De Cochon - Slide Show - Slide 6 of 7 - Find. Eat. Drink.

PURVEYORS../Index/Purveyors/Purveyors.html../Index/Purveyors/Purveyors.htmlshapeimage_2_link_0
DRINK../Index/Drink/Drink.html../Index/Drink/Drink.htmlshapeimage_3_link_0
ETC.../Index/Etc/Etc.html../Index/Etc/Etc.htmlshapeimage_4_link_0
SUBSCRIBE../Index/Subscribe.html../Index/Subscribe.htmlshapeimage_5_link_0
RESTAURANTS../Index/Restaurants/Restaurants.html../Index/Restaurants/Restaurants.htmlshapeimage_6_link_0
PLACES../Index/Places.html../Index/Places.htmlshapeimage_8_link_0
 

6 of 7

Catch of the Day


For those looking for non-meat options, don’t fret, there’s the daily catch from Novia Scotia. It doesn’t mean it’s going to be light fare though. In the summer, they also have fresh seasonal plateau de fruits de mer.

Au Pied De Cochon Article

MORE SLIDE SHOWS...../Index/Restaurants/Entries/2010/2/18_au_pied_de_cochon.html../Index/Multimedia.htmlshapeimage_13_link_0shapeimage_13_link_1