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Edition: 20 April, 2012


Today's Find | Eat | Drink insider recommendations:

FIND | The Hour

The Hour Shop

VINTAGE BARWARE BOUTIQUE

Victoria Vergason's ode to the American cocktail comes to life in her vintage shop. She specializes in barware made in the United States from the 1920s through the 1970's.

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Chef

Recommended by: bartender Todd Thrasher | PX, TNT and Restaurant Eve in Alexandria, VA.

EAT | Dunbarton Blue & Red Rock Cheese

Red Rock

THE MARRIAGE OF CHEDDAR & BLUE

Dunbarton Blue and its new cousin Red Rock from Roelli Cheese Company in Wisconsin are the perfect marriage of cheddar and blue flavors -- umami with a velvety texture.

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Cheese

Recommendations from: cheesemonger Amy Thompson | Lucy's Whey in Chelsea Market, NYC and East Hampton, NY

DRINK | The Spanish Gin Tonic

Spanish G & T

THE GIN AND TONIC GOES GRANDE

Spain holds the bragging rights for drinking the most gin in the world. Here's their spin on the classic Gin & Tonic cocktail.

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Rec

Recommendations and recipe from: Alexandre Gabriel | Citadelle Gin.

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More F.E.D.

Recs

18 April, 2012

F.E.D. Recs

Takashi, BBQ Sauces, Salted Caipirinha.

Recs

13 April, 2011

F.E.D. Recs

Clay Pot Tips, Houston Eats, Chicago Bars.

Recs

11 April, 2011

F.E.D. Recs

Zak Pelaccio, ACQ Taste Magazine, Shochu.

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